EAT GOD'S APPROVED FOODS LISTED IN THE BIBLE
- The Rainbow Team
- Feb 22, 2015
- 1 min read

A good guideline would be to eat "living foods." The natural, living foods are fresh vegetables, fruits, grains, meats and dairy products.
The "dead foods" are those that are highly refined. They not only are expensive, but also in most instances do little to nourish. Many people are tired, run down and sick because a large part of their diets are made up of dead junk foods.
Find below an outline of some of God's approved foods to help you get started on the road to proper eating.
Barley - Ruth 2:23
Bread - Luke 22:19
Butter - Isaiah 7:22
Corn - Ruth 2:14; I Samuel 17:17
Cheese - I Samuel 17:18
Dates - Genesis 3:2
Eggs - Job 6:6
Figs - Numbers 13:23; I Samuel 25:18
Fruits (All) - Genesis 1:29
Herbs (Leafy Plants) - Genesis 1:29
Vegetables - Genesis 1:29
Honey - Deuteronomy 8:8
Meats (Beef, Fish, Lamb, Poultry, Venison) Deuteronomy 14; Leviticus 11
Milk - Isaiah 7:21-22
Nuts - Genesis 43:11
Olives and Olive Oil - Leviticus 2:4; Deuteronomy 8:8
Salt - Leviticus 2:13
Wheat (Bread, Cereal, Pasta) - Psalm 81:16
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