Israeli Baked Chicken and Potatoes
- The Rainbow Team
- Feb 26, 2015
- 1 min read

Ingredients: 1/4 cup olive oil 1 heaped Tbs sweet paprika 2 tbl ketchup 1 tsp salt Mix all together 8 chicken thighs 4 big potatoes peeled and cubed 2 sweet potatoes peeled and cubed
Cooking Instructions: Mix all with the sauce till it's well coated. Put them in a cooking bag and into a preheated oven to 150 Celsius (low heat) for 3-4 hours.
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