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Venezuela Tostones - Fried Plantains

  • Writer: The Rainbow Team
    The Rainbow Team
  • Feb 26, 2015
  • 1 min read

Venezuela Tostones Fried Plantains.jpg

Ingredients: 1 green banana Oil Salt

Cooking Instructions: Peel the banana. cut into 1 inch cylinders. fry these cylinders until the banana is a pale yellow colour. remove from the heat. place on a non-porous surface and using a glass or a plate you squash the plantain to make circles about half a Cm. thick Use salt to your own taste and fry until they are crispy. Serve hot with guasacaca sauce or garlic"mojo".

 
 
 

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