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Venezuelan Caribbean Pumpkin Fritters

  • Writer: The Rainbow Team
    The Rainbow Team
  • Feb 26, 2015
  • 1 min read

Venezuelan Caribbean Pumpkin Fritters.jpg

Ingredients: 1 1/4 lbs cooked pumpkin 1/2 cup sugar 3/4 cup flour 1/2 teaspoon nutmeg 1/4 teaspoon salt 1 egg 1/2 >teaspoon baking powder Oil , for frying Confectioners' sugar, optional

Cooking Instructions: Mix together pumpkin, sugar, flour, nutmeg, salt, baking powder and egg. Mix well. Heat shallow amount of oil in a frying pan. Drop mixture by tablespoon-full into hot oil and fry over medium-low heat until golden brown on each side. Remove from pan and drain on paper towel. Dust with Confectioner's Sugar for a sweeter dish.

 
 
 

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