Warm Chocolate Pie
- The Rainbow Team
- Feb 26, 2015
- 1 min read

Ingredients: 1 egg yolk 2 ounces of sugar 2 ounces of butter 1 roll of Whitbread 1 egg white (whipped) 2 ounces of mixed nuts 2 ounces melted dark chocolate
Cooking Instructions: First Whip together the sugar, butter and the egg yolk until creamy. Add the melted chocolate including the Whitbread crumbs. Then add the whipped egg white and nuts. Mix very well. Fill one pan with the mixture and bake in oven at a temperature of 350 degrees till baked. If you like you may serve this delicious desert along with warm vanilla sauce and berries.
Commentaires