Zambian Piri Piri
- The Rainbow Team
- Feb 26, 2015
- 1 min read

Ingredients: 4 tbsp lemon juice 4 tbsp olive oil 4 tbsp finely-chopped hot red chillies 1 tbsp salt 1 tsp garlic powder
Cooking Instructions: Fry the chillies in a little oil until soft. Allow to cool then mix in a bowl with all the other ingredients. Serve as an accompaniment to any main dish.
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