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Belizean Potato Salad

  • Writer: The Rainbow Team
    The Rainbow Team
  • Mar 7, 2015
  • 1 min read

Potato Salad.jpg

Ingredients:

Boiled potatoes (red are best)

1 can Mixed Vegetables

Heinz Salad Crème

Salt and pepper

Milk (canned or fresh)

Several boiled and sliced eggs

Cooking Instructions:

Slice and cube potatoes as preferred. Stir in Mixed Veggies & Salad Creme. If you can't get Heinz Salad Creme, use Kraft Miracle Whip or Lime Mayonesa. Moisten with milk until creamy and garnish with sliced boiled eggs.

 
 
 

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