Brazilian Chicken Soup With Rice

Servings: 4

Ingredients:

3 Pounds Chicken, chopped

1 Tablespoon Butter

2 Cans Tomatoes, chopped

1 Large Onion, chopped

3 Cans Chicken Broth

1 Bunch Parsley, chopped

1 Cup Wild Rice

1 Cup Ham, diced

Salt And Pepper, to Taste

Cooking Instructions:

Saute chicken and onions in butter until well browned. add broth, tomatoes, salt, pepper, and parsley. simmer 10 minutes. add rice and ham. Simmer 30 minutes, serve.

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