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Vanuatu Popo and Pineapple Salad

  • Writer: The Rainbow Team
    The Rainbow Team
  • Mar 8, 2015
  • 1 min read

Vanuatu Popo and Pineapple Salad.jpg

Servings: 6

ngredients:I

2 cups diced ripe mango

2 cups diced pineapple

6 tbsp. lemon juice

Cooking Instructions:

Mix together all the ingredients. Leave 30 minutes in cool place and serve with cooked fish or meat.

 
 
 

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