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Chinese Chicken Slices with Golden-needle Mushrooms

  • Writer: The Rainbow Team
    The Rainbow Team
  • Mar 16, 2015
  • 1 min read

Chicken Slices with Golden-needle Mushrooms.jpg

Ingredients:

250 g chicken breast meat

150 g golden-needle mushrooms

1 egg white

Cooking Instructions:

Cut the ckicken meat into pieces, add egg white, salt and cornstarch, stir evenly. Cut the mushrooms into short lengths, scald in clear soup, and let to dry. Scald the chicken pieces and mushrooms, quickly saute, add dondiments and thicken with cornstarch solution.

 
 
 

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