Eritrean Chopped Meat - Kulu'wa

Serving: 1

Ingredients:

3 Tablespoons Butter

1 Medium Onion, chopped

1 Can Tomato, chopped

2 Cloves Garlic, chopped

1/2 Teaspoon Berbere or Hot Sauce

1 Pound Top Round Steak, cubed

1/2 Teaspoon Salt

1/2 Teaspoon Pepper

Cooking Instructions:

Saute onion in butter for 5 minutes. Add tomato, garlic and berbere. Add meat and saute for 10 minutes. Serve on injera or a sourdough bread.

#eritrea #meat