Fried Camembert

Ingredients:

4 x 25 g/1 oz triangles of Camembert Cheese

3 tbsp Flour

A pinch of Cayenne

2 Eggs, beaten

50 g/2 oz Fresh White Breadcrumbs

Oil for deep frying

4 Dessert apples, cored and quartered

Cooking Instructions:

Add the cayenne pepper to the flour, then roll each Camembert portion in flour, then in egg and then in breadcrumbs. Heat the oil in a deep fryer to 180C/350F or until a bread cube browns in 60 seconds. Fry the portions of Camembert for 30 seconds or until golden brown. Drain on kitchen paper. Garnish with apple wedges and serve immediately.

#france #camembert #cheese