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Indonesian Beef In Yellow Sauce - Masak Kuning

  • Writer: The Rainbow Team
    The Rainbow Team
  • Mar 30, 2015
  • 1 min read

Masak Kuning.jpg

Servings: 1

Ingredients:

2 Pounds Top Round Steaks, cubed

4 Cups Beef Broth

5 Large Shallot

2 Cloves Garlic, chopped

4 Medium Macadamia Nuts

1 Teaspoon Ground Coriander

1 Teaspoon Galingal

1 Tablespoon Lemon Grass

1 Teaspoon Shrimp Paste

1 Teaspoon Turmeric

1 Teaspoon Brown Sugar

1 Teaspoon Salt

Cooking Instructions:

Place everything but the beef and broth into a blender, process to paste. Transfer to a frying pan, and saute for 4 minutes. Add meat, simmer for 10 minutes, add broth, and simmer for 50 minutes. Serve over rice.

 
 
 

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