Indonesian Yellow Rice - Nasi Kuning

Servings: 4

Ingredients:

1 Tablespoon Olive Oil

2 Tablespoons Shallots, finely chopped

2 Teaspoons Ginger Root, finely chopped

1 Teaspoon Lemon Grass

1 Medium Jalapeno, finely chopped

1 Teaspoon Coriander

1/2 Teaspoon Turmeric

1/2 Teaspoon Salt

1/3 Cup Raisins

1 Cup Long-Grain Rice

2 Cups Water

Cooking Instructions:

Saute shallots, ginger, lemon grass and jalapeno for 3 minutes. Add seasoning and saute for 1 minute. stir in raisins, rice and water and bring to simmer over medium heat. cover and cook 15 to 20 minutes or until rice is tender. remove from heat, fluff and serve.

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