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Italian Chicken Parmesan

  • Writer: The Rainbow Team
    The Rainbow Team
  • Apr 1, 2015
  • 1 min read

Chicken Parmesan.jpg

Servings: 4

Ingredients:

4 boneless, skinless Chicken breast halves

2 Eggs, beaten

1 cup Italian Bread Crumbs

1/4 cup Olive Oil

1 jar Spagetti Sauce (15-1/2 oz.)

1/2 cup grated Parmesian Cheese

1 cup (4 oz.) shredded Mozzarella Cheese

Cooking Instructions:

Preheat oven to 400. Dip chicken into eggs and into bread crumbs. Heat olive oil. Cook chicken in oil until well browned on both sides. Pour spaghetti sauce into 11x7" baking dish. Place chicken on sauce and top with cheeses. Bake 15 minutes or until cheese is melted and lightly browned.

 
 
 

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