Maldivian Mas Huni

Ingredients:

200 g Smoked Tuna (thinly sliced)

50 g Coconut (freshly grated)

1 Onion large (sliced thinly)

1 Cherry Pepper (chopped)

Juice of 2 limes

Salt to season

Cooking Instructions:

Crush the onion and chilli with lime juice and salt. Add in coconut and tuna and crush them well. Adjust seasoning.

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