South African Fish Pie

Servings: 4

Ingredients:

1 Large Onion, chopped

1/2 Teaspoon Pepper

2 Teaspoons Salt

1/2 Teaspoon Dry Mustard

2 Tablespoons Butter

3 Cups Tuna Fish, cooked

1 Can Tomato Sauce

1/2 Cup Mashed Potatoes

1 Medium Egg, beaten

2 Cups Mashed Potatoes

1 Medium Egg, beaten

1 Medium Pie Crust

Cooking Instructions:

Saute onions, pepper, salt, and mustard in oil for 10 minutes. Remove from heat. Add fish, tomato sauce, 1/2 cup mashed potatoes and 1 beaten egg. Place pie crust in pan, spoon in fish mixture. Cover with remaining mashed potatoes. Brush with other egg and bake in 350 degree oven for 30 minutes.

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