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Croque monsieur

  • Writer: The Rainbow Team
    The Rainbow Team
  • Apr 7, 2015
  • 1 min read

Croque monsieur.jpg

Ingredients

2 x 340g baguettes, split

2 tablespoons dijon mustard

150g shaved ham

100g Swiss cheese, thinly sliced cornichons or gherkins, halved, to serve

Method

Step 1

Preheat grill on high. Grill cut side of baguettes for 2 minutes or until browned.

Step 2

Spread toasted baguettes with mustard. Top with ham and cheese. Grill for 2 to 3 minutes or until cheese is melted. Serve with cornichons or gherkins.

 
 
 

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