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Kuma's Spiced Rice

  • Writer: The Rainbow Team
    The Rainbow Team
  • Apr 10, 2015
  • 1 min read

Kuma's Spiced Rice.jpg

Ingredients:

1 c. rice (not instant)

2 cups water

2 beef bouillon cubes

4 tablespoons Mongolian fire oil

Cooking Instructions:

In a medium saucepan, put water, rice, and add add 2 bouillon cube and Mongolian fire oil. Bring to a boil, (10 Minutes). Cover and reduce heat (20 Minutes).

 
 
 

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