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Shrimp Mozambique

  • Writer: The Rainbow Team
    The Rainbow Team
  • Apr 10, 2015
  • 1 min read

shrimp.jpg

Ingredients:

1-lb of peeled shrimp

1-stick of butter

4-tbsp.crushed garlic

1/2 -cup white wine

2- pkgs of Sazon goya seasoning

2- tbls chopped parsley

1tbsp -wet crushed red pepper

Cooking Instructions:

Fry garlic in butter,add crushed pepper,wine,Goya,parsley and shrimp. Let simmer till shrimp turn pink. Serve over white rice.

 
 
 

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