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Netherlands Antilles Custard (Vla)

  • Writer: The Rainbow Team
    The Rainbow Team
  • Apr 10, 2015
  • 1 min read

Vla.jpg

Ingredients:

3/4 ltr milk

1 tsp. Vanilla

35 g custard powder

Cooking Instructions:

Mix 1/4 cup of the milk with vanilla and heat slowly. Add rest of milk and custard powder according to package directions. Serve warm or cold in a soup plate with tart-flavored berries. You can also swirl in thinned chocolate pudding for a nice effect.

 
 
 

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