New Caledonian Curried Chicken
- The Rainbow Team
- Apr 11, 2015
- 1 min read

Ingredients:
1 Chicken
2 Onions
5 Tomatoes
5 Tablespoons of curry powder
1 tin of coconut milk
Salt and pepper
Cooking Instructions:
Cut the chicken into pieces. Put the chicken pieces in the microwave oven for 5 minutes at maximum power. Remove the skin of the chicken. Finely chop the onions. Fry the onions and chicken in a saucepan. Hull the tomatoes and chop them into small dices. When the chicken is browned add tomatoes, curry powder and coconut milk. Add salt and pepper and simmer until quantity has reduced. Sprinkle with thinly-sliced green onions.
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