Pakistani Stuffed Purri

Ingredients:

2 cup flour

3/4 cup water

1/4 tsp soda bicarbonate

2 tblsp liquid milk

Filling:

2 cup mashed potato

1/2 cup chopped onion

1 tsp crushed garlic

1 tblsp chopped coriander

1/2 tsp chopped green chilli

2 tblsp oil

1/2 tsp whole cumin

Oil for fry

Salt to taste

Cooking Instructions:

Combine flour with bicarbonate, salt, water and milk, knead untill smooth and homogeneous dough. Divide dough into walnuts size balls , arrange in tray. Fry onion and garlic in oil, add green chilli, parsley, potato,cumin,and salt, stir over low heat for 10 minutes. Fill dough with filling , shape and fry in oil, serve hot.

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