Chicken Broccoli Alfredo - Low Carb
- The Rainbow Team
- Apr 20, 2015
- 1 min read
INGREDIENTS
4 large skinless chicken breasts
salt and pepper
black pepper
1⁄2 small onion
2 cups heavy cream
1 cup of grated romano cheese
4 tablespoons butter
4 cups of cut up steamed broccoli
2 egg yolks
DIRECTIONS
Melt butter in a large frying pan.
Cut chicken into large strips sauté in the butter.
Add onions until golden brown.
Add broccoli and sauté for one minute.
Add heavy cream and bring to a boil.
Add cheese and egg yolk; mix well.
Serves 4 people.
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