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MARSHMALLOW CONES

  • Watertand
  • Apr 23, 2015
  • 1 min read

MARSHMALLOW CONES.jpg

Ek maak die volgende dit vat net 10min.

30ml gelatine

125ml koue water

500ml strooi suiker

125ml kookwater

METODE:

Week gelatine in koue water tot sponserig

Verhit stadig tot opgelos

Voeg al die ander bestandele by klits 6 min met elektriese menger.

Kleur as jy will.

Skep in roomyshorings.

Laat regop om te stol.

Ek klits 6 min vir horings

NOTA: As ek gewone marshmellows maak klits ek 7 min en gooi in gesmeerde pan.

Sny in blokke rol in geroosterde klapper.

Vir horings druk ek in 100 and 1000 of vermicilli

 
 
 

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