Slovak Pork with Paprika

Ingredients:

500 g Pork

40 g oil

80 g onion

Caraway seeds, pinch

Black pepper 1/8 tsp.

Salt by taste

Paprika 1/4 tsp.

Water 1/2 cup

Seasoning Mix (ex. Mrs. Dash Original Blend) 1/2 tsp.

Cooking Instructions:

Chop onion. Cut pork into small squares (2 cm). With medium heat, slightly brown the onion in oil. Add paprika, pork, caraway seeds, pepper, salt, and seasoning mix. Mix while heating. Brown pork slightly, turn heat down and add water. Let this boil until the meat is soft. Serve with rice or potatoes and vegetables.

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