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Spicy Thai Grilled Chicken

  • Writer: The Rainbow Team
    The Rainbow Team
  • Apr 24, 2015
  • 1 min read

Spicy Thai Grilled Chicken.jpg

INGREDIENTS

4 skinless chicken breasts or 4 skinless chicken thighs, boned

2 teaspoons paprika

2 teaspoons ginger, grated

1 teaspoon ground cumin

1⁄2 teaspoon ground turmeric

1 teaspoon sambal oelek (ground chilli paste)

1 teaspoon lemon zest

1⁄4 cup lemon juice

1 tablespoon fresh coriander, chopped

salt

2 teaspoons oil

DIRECTIONS

Combine all the above ingredients and marinade meat for as long as possible, turning occasionally.

Cook under grill or barbecue for 3-4 minutes each side.

Serve with salads hot or cold and Gujarati Potatoes.

 
 
 

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