Thai Peanut Burgers
- The Rainbow Team
- Apr 24, 2015
- 1 min read

INGREDIENTS
1 lb ground beef
1⁄2 cup peanut butter
1 tablespoon lime juice
1⁄2 tablespoon soy sauce
1⁄2 tablespoon finely grated fresh ginger (I use a Microplane)
1⁄2 tablespoon chopped cilantro
1⁄4 teaspoon cayenne pepper (to taste)
DIRECTIONS
Mix everything together. I would do this with my hands to get everything really combined, but if you're sqeamish, use a wooden spoon.
Grill, broil or pan fry until done to your taste. I usually have to hold back the urge to eat it a la tartare ;-).
Serve on buns with your choice of condiments (sweet chili, srichcha or harissa are the faves in our house).
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