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Creamy salad dressing

  • Your Family
  • Apr 27, 2015
  • 1 min read

Creamy salad dressing.jpg

Makes about 2L | Takes 10 min

Ingredients

397g tin condensed milk

789g bottle mayonnaise

125ml lemon juice

80ml wholegrain mustard

30ml honey

380g tin ideal milk

500ml milk

Method

Mix all the ingredients together and thin out with milk to your liking (the dressing gets slightly thicker as it sits in the fridge).

Season and keep in the fridge.

To serve

Serve with salad or mix through roasted veggies.

Mix through mashed potato or potato salad or serve with jacket potatoes.

Shred cooked chicken, mix the sauce through and serve on open sandwiches with rocket.

 
 
 

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