Noodle cakes 2-minute noodles

Noodle cakes

Ingredients

1 packet cooked 2-minute noodles

1 large lightly beaten egg

a handful of chopped coriander

1 crushed garlic clove

3cm piece of grated ginger

1 sliced spring onion

oil for frying

sweet chilli sauce

Method

Combine packet cooked 2-minute noodles, lightly beaten egg, a handful of chopped coriander, crushed garlic clove, grated ginger and sliced spring onion. Season.

Shallow fry tablespoons of the mixture for about 5 minutes until golden on both sides. Serve with sweet chilli sauce.

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