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Fluffy meringue icing

  • Writer: The Rainbow Team
    The Rainbow Team
  • Apr 29, 2015
  • 1 min read

Fluffy meringue icing.jpg

Ingredients

4 egg whites

2 cups caster sugar

Method

Step 1

Place egg whites, sugar and 1/4 cup cold water in a large heatproof bowl. Whisk to combine. Place bowl over a saucepan of simmering water. Using an electric hand mixer, beat egg white mixture for 15 minutes or until stiff peaks form.

Step 2

Remove bowl from heat. Beat until cool.

 
 
 

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