Homemade Cookie, Caramel and Chocolate Candy Bars
- The Rainbow Team
- May 7, 2015
- 1 min read

INGREDIENTS
Club crackers
1 cup crushed graham cracker
3⁄4 cup brown sugar, packed
1⁄2 cup granulated sugar
1⁄3 cup milk
1⁄2 cup margarine
2⁄3 cup peanut butter
1 cup chocolate chips
DIRECTIONS
Line a 9"x13" pan with Club crackers.
Combine graham cracker crumbs, both sugars, milk and margarine in glass bowl.
Microwave on high for 3 minutes.
Stir, then microwave on high for 3 more minutes.
Stir, then pour over crackers in pan.
Add another layer of Club crackers.
Combine peanut butter and chocolate chips in another glass bowl.
Microwave for 1 minute.
Stir until smooth.
Spread over 2nd layer of crackers.
Refrigerate.
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