Pizza Snacks
- The Rainbow Team
- May 7, 2015
- 1 min read
INGREDIENTS
1 (8 ounce) can refrigerated crescent dinner rolls
1⁄3 cup pizza sauce
1⁄4 cup grated parmesan cheese
16 pepperoni slices
1⁄3 cup shredded mozzarella cheese
DIRECTIONS
Heat oven to 375.
Spray cookie sheet with non-stick spray.
Unroll dough into 1 large rectangle.
Press perforations to seal.
Spread pizza sauce over dough to within 1 inch of edges.
Sprinkle with parmesan cheese.
Starting on a short side, roll up dough, jelly roll fashion.
With a sharp knife, cut into 16 slices.
Place cut side down on cookie sheet.
Top each slice with 1 pepperoni slice and about 1 tsp.
mozzarella cheese.
Bake at 375 for 10 to 12 minutes or until edges are golden brown and cheese is melted.
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