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Terence O'Neil's CURRY KEBABS Mooiplaatsie Promosie

  • Jacoba O'Neil
  • Jun 11, 2015
  • 1 min read

Curry Kebabs.jpg

Terrence O Neil.jpg

Ingredients:

Beef cut into 2.5cm thick cubes

Pork cut into 2.5cm thick cubes

Pork bacon

1 Tbsp corn flour

Onion

Wooden Skewers soaked in water for 1 hour

Hot sauce of your choice

Sauce:

1 Cup water

2 Cups vinegar

1 Tbsp curry powder

1/2 tsp turmeric

2 Tbsp sugar

1/2 Cup apricot jam

1/2 Cup chutney

4 Crushed lemon leaves

Salt & pepper to taste

1 Cup milk

Method:

Add all the sauce ingriedents together in a big pot and bring to boil on medium to high heat.

Stir mixture frequently

In a small cup / bowl mix cornflour with water

Add to sauce mixture

Add hot sauce and onion to mixture and stir to incorporate

Add meat to the sauce and marinate in the fridge for two days

Place meat on wooden skewers and cook on BBQ / Braai

Promosie.jpg

 
 
 

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