Chocolate Marshmallow Pillows

Can you guess the movie?

The recipe is the hint...

Chocolate Marshmallow Pillows

Betty Crocker double chocolate chunk cookie mix

1/4 cup vegetable oil

2 tablespoons water

1 egg

2/3 cup chopped pecans

12 large marshmallows, cut in half

Frosting

1 cup semi-sweet chocolate chips or 1 cup milk chocolate chips

1/3 cup whipping cream

1 teaspoon butter or 1 teaspoon margarine

1 teaspoon vanilla

1/2 cup powdered sugar

1.Preheat oven to 350 degrees.

2.In a bowl combine cookie mix, oil, water, egg and pecans until dough is soft.

3.Drop dough by a rounded tablespoons or a little less ( these are best on the small side so you can get a taste of marshmallow with every bite!) on an ungreased cookie sheet 2" apart. Slightly flatten tops.

4.Bake 7-9 minutes; take from oven and quickly press cut side of marshmallow half lightly on top of cookie.

5.Bake 1-3 minutes longer or until marshmallow just begins to soften. You can flatten the marshmallow a little if you want.

6.Cool 2 minutes on cookie sheet, remove to cooling racks. Let cool completely about 20 minutes.

7.Meanwhile in a small saucepan or double boiler, melt chocolate chips over low heat stirring frequently until smooth. Remove from heat and add cream, butter and vanilla; blend well. Beat in powdered sugar until smooth.

8.Spread frosting over cooled cookies in a swirling motion covering marshmallow. Let frosting set and enjoy!

#vintage #chocolate #marshmallow