S’more Rice Krispie Treat Pinwheels

Ingredients

6 cups of Rice Krispies

1 bag of JUMBO marshmallows

1/2 bag of mini marshmallows

3tbsp butter

1 sleeve of crushed graham crackers (about 8 crackers)

2 containers of Marshmallow Cream

1 cup of Chocolate chips or 4 bars of Hershey Chocolate

Instructions

Preheat oven to 200 degrees

Line a large baking sheet with parchment paper and then smear on butter.

In a large pot prepare Rice Krispe Treats according to package instructions, however when you add the rice krispies also add the graham crackers.

Spread out rice krispie mixture into a rectangle on the parchment paper

Allow to cool

Spread marshmallow cream over the top

Top with chocolate chips or Hersey bars

Place in oven for 2-3 minutes until the chocolate starts to melt and then spread with a spatula

Let cool

Roll up jelly=style, like a cinnamon roll, longways

Place seam down and all to set in the refrigerator for about an hour

Slice into "pinwheels" with a bread knife

Enjoy!

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