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Gestolde Komkommer en Kaas slaai

  • Naomi le Roux
  • Jun 24, 2015
  • 1 min read

gestolde komkommer en kaas slaai.jpg

1 Groen Jellie [greengage]

1½ e Gelatien

1 k Kookwater...

½ k Koue water

Smelt jou jellie in die kookwater en voeg die kouewater by

Laat afkoel

Rasper 2 Komkommers en 1 gekapte klein uitjie en plaas in jou vergietis om die vog te laat dreineer

wanneer die Jellie mengsel afgekoel het

Voeg by:¾ k Gerasperde Kaas

½k Fyngekapte Pynappel

3 e Asyn (45 ml)

2 e Mayonaise (30 ml)

Gerasperde komkommer

Gekapte uitjie

Meng alles en gooi in ‘n nat vorm en plaas in jou yskas om te stol

Ontvorm en versier soos jy wil !!!!

 
 
 

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