Bacon Wrapped Beer Can Chicken

Things you need:

1 roasting chicken

2 tablespoons olive oil

1 tablespoon BBQ Seasoning

1 teaspoon Sea Salt

10 Pounds of Bacon

1 Can of your Favorite Beer

Directions:

#1 Open up can of beer, place on foil tray (not needed, but I find removal from grill and clean up easier with one)

#2 Rinse off raw roasting chicken with cold water, and dab dry with paper towel. Place chicken ontop of can, so it sits as evenly as possible.

#3 In a small bowl, combine olive oil, BBQ Seasoning and Sea Salt

#4 Using a brush... rub the seasoning mix over entire chicken.

#5 Wrap bacon around chicken, securing if needed with toothpicks. You can tuck in the bacon slices at the top opening of the chicken, and wrap bacon around the legs

#6 Place a half cup of water in the bottom of the foil pan (if using)

#7 Carefully place on Grill, on indirect heat - turning half turns, every 15 mins or so to ensure an even cook

Then Enjoy!

#bacon #chicken