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Strawberry Butter Recipe

  • A Taste of Home
  • Jul 2, 2015
  • 1 min read

Strawberry Butter Recipe.jpg

Ingredients

1 package (8 ounces) cream cheese, softened

1/2 cup butter, softened

1 cup confectioners' sugar

1 teaspoon vanilla extract

1 cup fresh strawberries, pureed

Directions

In a bowl, beat cream cheese and butter until smooth. Gradually add sugar and vanilla; mix well. Stir in strawberries. Cover tightly and refrigerate for several hours or overnight. May be stored in the refrigerate up to 1 week. Serve with English muffins, toast, waffles or pancakes. Yield: 2 cups.

 
 
 

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