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Boerfontein se Sosaties

  • Jul 7, 2015
  • 1 min read

boer 1.jpg

boer 2.jpg

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Sosatiesous

2 uie , ringe gesny

1 k Wit asyn

30 ml geel suiker

120 ml appelkooskonfyt

60 ml blatjang

45 ml matige raja Kerrie

5 ml borrie

8 ml sout

3 ml fyn gemmer

braai die uie

Voeg res van bestanddele by en kook net todat dit begin opkook

(ek maak gewoonlik die resep 5x aan, hang af hoeveel vleis jy gebruik

ek het koedoe blokkies gebruik en varkspek blokkies

 
 
 

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