Healthy spiced porridge

Serves: 4

Preparation: 5 min

Cooking: 15 min

• 250 ml (1 c) jumbo porridge oats

• pinch of cinnamon, extra for sprinkling

• 2,5 ml (½ t) nutmeg

• 1 cinnamon stick

• 1 star anise

• 2 all-spice berries

• 750 ml (3 c) milk

• 1 pear

• 1 lemon wedge

1. Place the oats, spices and milk in a saucepan over medium heat for 15 minutes or until soft, stirring constantly until creamy. Remove the cinnamon stick, star anise and all-spice berries.

2. Pour the oats into bowls, coarsely grate the pear over with a squeeze of lemon juice. Sprinkle with cinnamon and serve warm.

#spicy #porrridge