Spaghetti with easy chicken sauce

Serves 4

Preparation time: 10 min

Cooking time: 20 min

PASTA

• 300 g spaghetti

SAUCE

• 100 g sun-dried tomatoes in oil, roughly chopped

• 15 ml (1 T) tomato paste

• 1 packet (200 g) black olives, pitted and roughly chopped

• 2 cooked chicken pieces, shredded

TO FINISH

• 50 g Parmesan cheese shavings (optional)

• 1 packet (40 g) rocket leaves

1 PASTA Cook the pasta according to the packet instructions until just done. Drain, reserving 125 ml (½ c) of the pasta water.

2 SAUCE Bring the reserved pasta water, sun-dried tomatoes with their oil, tomato paste and olives to the boil and simmer until fragrant.

3 Add the chicken and heat through.

4 Add the sauce to the drained pasta and toss.

5 TO FINISH Top with Parmesan cheese shavings (if using). Serve with the rocket piled on top.

#spaghetti #chicken