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MOSSELPOT

  • Writer: The Rainbow Team
    The Rainbow Team
  • Jul 26, 2015
  • 1 min read

Kook saam vir so 5 min

Half bottle wit wyn

paar korrels Swart peper

Bietjie gerasperde knoffel na smaak

Voeg by 1 blik coconut cream

Meng botter en meel saam tot glad (gelyke dele)

Lepel vol op 'n slag in pot tot lekker dik en romerig

500ml vars room

Sout en peper na smaak.

Nou sit jy gaar mossels in pot en prut stadig vir so 10 min.

Bedien saam french loaf.

 
 
 

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Prys: R399 / boek

Koerierkoste in SA: R80

 

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