Butter Chicken with Dumplings

1 kg chicken pieces

2 onions chopped

1 tbsp ginger garlic paste

Curryleaves

4 green or red chillies

1 tsp tumeric powder

4 tbsp Butter

2 tbsp tomato paste

Half cup butter milk

Aminas butter chicken spice

1 cup fresh cream

Braise onions ginger garlic curryleaves in butter till soft

Add tumeric and chillies

Add chicken pieces and cook for 10 to 15 mins

Add tomato paste and buttermilk

Cook a further 10 mins

Add Aminas spice with buttermilk

Lastly add fresh cream and simmer for 5 mins

Dumplings

1 cup self raising flour

2 tbsp butter

Half tsp salt

Half cup milk

Sieve flour and salt. Add butter and rub in. Add milk to form a thick paste like dough. Drop spoonfuls into curry while cream is simmering. ...5 to 10 mins

#butter #chicken #dumplings #curry #spicy