All day Roast...
- Botswana outdoor cookbook
- Jul 31, 2015
- 1 min read

This is a way to be eating within 10 minutes of getting back to camp and just needs a little time in the morning to prepare and all day to cook.
One small bag of baby potatoes
Two onions - 1 chopped - 1 quartered (also some small pealed but uncut onions are great too)
One small bag of baby carrots
3 tablespoons of garlic
Roast Beef
spices as desired
Sear the roast on all sides
Saute the chopped onion and just as they are turning translucent add 3-4 heaping tablespoons of minced garlic and saute for only a few minutes.
Put the roast on top of the onions. Add baby potatoes, carrots, quartered onions,
Season to taste
After spicing - Pour beef (or chicken) stock over everything.
Make sure you add some bricks on the lid, Never know the monkeys might decide to help themselves....
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