Beer Box Cake

Ingredients:

•8 large eggs

•630g castor sugar

•500ml boiling water

•150ml sunflower oil

•150ml cocoa

•5ml vanilla essence

•420g cake flour

•30ml baking powder

•Pinch of salt

Method:

Whisk eggs and sugar until light and fluffy. Blend in remaining ingredients mixing thoroughly. Pour batter into *prepared box and place in the oven for 35min at 180 degrees c. Cool and ice as desired.

For plain vanilla cake- 4 changes

•leave out cocoa

•add more flour: 60g

•reduce sugar to 525g

•Mix in juice and grated rind of a large lemon

*Cover the inside of the box with tinfoil and grease the tinfoil with butter.

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