Gramma Macklem’s Peanut Butter Slice
- The Rainbow Team
- Aug 9, 2015
- 1 min read

Ingredients:
250 gram Coloured Marshmallows
300 gram Butterscotch Chips
1/2 Cup Peanut Butter
1/4 Cup Margarine
Directions:
Melt chips, peanut butter, margarine in double boiler.
Let cool and add marshmallows.
Place in 8′ x 9′ pan and refrigerate.
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