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Summer Grilled Halibut

  • Writer: The Rainbow Team
    The Rainbow Team
  • Aug 9, 2015
  • 1 min read

Ingredients:

2 tablespoons of butter

2 tablespoons of brown sugar

2 cloves garlic, minced

1 tablespoon of lemon juice

2 teaspoons of soy sauce

1/2 teaspoon of ground black pepper

1 (1 pound) halibut steak

Directions:

Pre-heat grill for medium-high heat.

Place butter, brown sugar, garlic, lemon juice, soy sauce, and pepper in a small saucepan. Warm over medium heat, stirring occasionally, until sugar is completely dissolved.

Lightly oil grill grate. Brush fish with brown sugar sauce, and place on grill. Cook for 5 minutes per side, or until fish can easily be flaked with a fork, basting with sauce.

 
 
 

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