GOURMET BOERIES

SERVES: 4 TIME TO MAKE: LESS THAN 30 MINUTES

Not your average boerie rolls.

INGREDIENTS 250 grams PnP cherry tomatoes 1 glug PnP balsamic vinegar 1 glug PnP olive oil 2 PnP red onions, thinly sliced 1 knob PnP butter 4 hot dog rolls, halved and buttered 1 packet PnP boerewors, braaied and cut into 4 lengths 1 handful wild rocket

METHOD Preheat oven to 180°C. Roast tomatoes along with a glug each of balsamic vinegar and olive oil until just beginning to burst. Remove and allow to cool slightly. Fry onions in a pan along with butter and a glug of olive oil until caramalised. Fill each hotdog roll with boerewors and top with caramalised onions, roasted tomatoes and a little wild rocket to serve.

#boerewors #rolls #braai