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Marina Bester se Avo Vinaigrette: Dr. Chris Promosie

  • Marina Bester
  • Oct 29, 2015
  • 1 min read

1/2 koppie ryp, fyngemaakte avokado

1/2 koppie asyn - enige soort van jou keuse

2 eetlepels avokado olie

1/2 teelepel neutmuskaat

sout en peper na smaak

Verwerk al die bestanddele in 'n voedselverwerker tot glad.

Heerlik oor slaai.

Bere die oorblywende vinaigrette in die yskas in 'n bottel met die avokadopit in die vinaigrette om verbruining te voorkom.

 
 
 

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NOU BESKIKBAAR!

Kruie van Toeka tot Nou - DIE BOEK deur Dr. Chris Pitzer is NOU beskikbaar!

Prys: R399 / boek

Koerierkoste in SA: R80

 

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